Posted on: October 17, 2020

Job Description

Bakers assists with the daily production of baked food products our customers have come to love.  Our ideal Desserts Etc. Baker is self-driven, motivated, enthusiastic, and hard-working who will create an experience for our customers by providing legendary customer service with a delicious, beautiful, and quality products.

Responsibilities:

• Follow daily production list and bake required quantities of baked goods, follow date coding and labeling requirements
• Ensure all quality standards are met and baked items are baked according to specifications
• Monitor baked goods and bake as needed to keep up demand: items such as quick breads, cookies, cakes, brownies, frostings, baked oatmeal and quiche.
• Transport bakery items to various locations of the Hershey Pantry Restaurant Group
• Maintaining cleanliness and food preparation according to state and local health department code requirements
• Follow health and safety guidelines
• High quality customer service
• Assist our guests with their Dessert orders
• Maintain a clean and tidy work area

Requirements

• Must have working knowledge of producing various bakery items such as quick breads, cookies, cakes, brownies, frostings, various proof and bake products, and regional specialties such as baked oatmeal.
• Must be able to work at a fast pace and remain focused, accurate and efficient
• Must be able to understand and follow workplace safety requirements
• Must be able to handle and move ingredients, tools, and hot cooking pans
• Must be able to read recipes, labels, and instructions to properly measure and assemble ingredients
• Must be able to properly measure ingredients and prepare food (cut, mix, slice and weigh ingredients)
• This role will require employees to monitor baking items and use hot ovens for baking
• Must maintain a neat appearance and adhere to the uniform standards
• Must be able to communicate effectively with guests and fellow coworkers
• Basic math skills (add/subtract)
• Physical Requirements include: bending, carrying and lifting up to 50 pounds, grasping, hearing, pulling, pushing, reaching, sight or peripheral vision, standing, twisting, communication, unloading, walking and weighing.
• Must have flexibility with schedule and be available to work days, evenings, weekends, and holidays
• Passionate about industry.